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Fermented Cabbage Hot | Spicy Probiotic Vegetables
$9.99

Our spicy fermented cabbage packs a probiotic punch with a kick. Made with fresh California cabbage, chili flakes, and sea salt — fermented slowly until deeply tangy and alive with live cultures. Perfect for those who like heat with their gut health.

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Fermented Mustard — Hot
$9.99

A fiery fermented condiment with live cultures. Made with whole mustard seeds, chili, apple cider vinegar, and sea salt — then slow-fermented for maximum probiotic development. Excellent on sandwiches, charcuterie boards, and braised meats.

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Fermented Cabbage with Garlic
$9.99

The classic combination of fermented cabbage and roasted garlic. Deeply savory, probiotic-rich, and made with fresh California cabbage and whole garlic cloves. Add it to eggs, sandwiches, grain bowls, or eat it straight from the jar.

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Fermented Ginger
$9.99

Bold, warming, and powerfully probiotic. Our fermented ginger is made with fresh California ginger root, sea salt, and a touch of turmeric. Add a spoonful to smoothies, rice bowls, or eat it as a zingy condiment. One of our most loved products.

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