Description
The perfect introduction to live fermented foods. Our three most popular ferments together.
- Fermented Cucumbers (16 oz)
- Fermented Cabbage Original (16 oz)
- Fermented Carrots (16 oz)
Raw, live-culture, refrigerated. Sacramento, CA.
$27.00
Three of our most popular live-culture jars — Classic Sauerkraut, Fermented Cucumbers, and Fermented Carrots. Each jar is raw, never pasteurized, and packed with billions of live cultures. Save $2.97 when you buy the trio.

The perfect introduction to live fermented foods. Our three most popular ferments together.
Raw, live-culture, refrigerated. Sacramento, CA.
| MyZUCCHINI | Grocery store pickle | Refrigerated brand | |
|---|---|---|---|
| Fermentation | ✓ Salt brine / lacto | ✗ Vinegar — not fermented | Varies — check label |
| Live cultures | ✓ Billions active on arrival | ✗ Zero — pasteurized | May or may not survive |
| Pasteurized | ✓ Never | ✗ Always | Often |
| Additives | ✓ None — 5 ingredients | Preservatives, sugar, dyes | Check label |
| Shipped cold | ✓ Ice-packed door-to-door | ✗ Shelf-stable, ambient | Refrigerated shelf only |
Live cultures are alive. We treat every shipment like hospital tissue: insulated liner, gel packs sized to your order, FedEx cold chain. The organisms that left our fermentation room are the same ones that reach your refrigerator.
Full shipping guide →Plus gut health tips, recipes & fermentation secrets from our Sacramento kitchen
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