Our spicy fermented cabbage packs a probiotic punch with a kick. Made with fresh California cabbage, chili flakes, and sea salt — fermented slowly until deeply tangy and alive with live cultures. Perfect for those who like heat with their gut health.
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Three of our most popular live-culture jars — Classic Sauerkraut, Fermented Cucumbers, and Fermented Beets. Each jar is raw, never pasteurized, and packed with billions of live cultures. Save $2.97 when you buy the trio.